Spiny lobster
For many, the most delicious lobster is fished south of Portugal and arrives by air to Greece. It is kept in seawater, in maintenance systems at our facilities, packed and taken to the Greek market. It is the lobster with the largest amount of white meat and is available in various sizes. It is cooked on the grill and is accompanied ideally with pasta.
Spiny Lobster
Palinurus Mauritanicus
Fished in the North Western Atlantic (FAO 34)
Size
300/400gr
400/600gr
600/800gr
800/1000gr
1000/1200gr
1200+gr
Density
1027 - 1029
Packaging
5 - 10 kilos
Storage
13 °C in tanks
5 - 6 °C in refrigerator
Availability
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