Linguine feta with
shrimps
Linguine feta with
shrimps
From the Aegean, to wherever you are
Ingredients: 41% Cooked linguine (wheat semolina, water), 26% tomatoes, 11% cooked shrimps, peeled with tail segment (shrimps, water, preservative: sodium metabisulphite), 7% feta P.D.O., onions, extra virgin olive oil, hard cheese, ouzo, salt, herbs and spices.
Nutrition Declaration Per 100g |
Per serving (300g) |
%RI* |
---|---|---|
Energy 863kJ/205kcal
|
2558kJ/616kcal | 31% |
Fat 7,4g
|
22,2g | 32% |
of which saturates 2,1g
|
6,3g | 32% |
Carbohydrate 26,2g
|
78,6g | 30% |
of which sugars 2,6g
|
7,8g | 9% |
Proteins 7,6g
|
22,8g | 46% |
Salt 1,20g
|
3,60g | 60% |
* RI (%) Reference Intake of an average adult 8400kJ/2000kcal
Shelf life 45 days.
Keep refrigerated at temperture 1ºC - 5⁰C
After opening keep refrigerated and consume within 24 hours.
Suitable for freezing. Defrost thorough before use.
Once defrosted (in refrigerator) consume within 24 hours.
NET WT: 300g℮ | 1 PORTION
FULLY COOKED
READY IN 3’
WITH EXTRA VIRGIN OLIVE OIL
WITHOUT ADDITIVES
WITHOUT PRESERVATIVES