Linguine with zucchini and
shrimps
Linguine with zucchini and
shrimps
From the Aegean, to wherever you are
Ingredients: 66% Cooked linguine (wheat semolina, water), zucchini, 11% shrimps cooked, peeled with a tail segment (shrimps, water, preservative: sodium metabisulphite), extra virgin olive oil, garlic, parsley, salt, spices, herbs.
Nutrition Declaration Per 100g |
Per serving (300g) |
%RI* |
---|---|---|
Energy 766kJ/182kcal
|
2298kJ/546kcal | 27% |
Fat 7,0g
|
21,0g | 30% |
of which saturates 1,0g
|
3,0g | 15% |
Carbohydrate 23,2g
|
69,6g | 27% |
of which sugars 1,3g
|
3,9g | 4% |
Proteins 6,1g
|
18,3g | 37% |
Salt 1,20g
|
3,60g | 60% |
* RI (%) Reference Intake of an average adult 8400kJ/2000kcal
Shelf life 45 days.
Keep refrigerated at temperture 1ºC - 5⁰C
After opening keep refrigerated and consume within 24 hours.
Suitable for freezing. Defrost thorough before use.
Once defrosted (in refrigerator) consume within 24 hours.
NET WT: 300g℮ | 1 PORTION
FULLY COOKED
READY IN 3’
WITH EXTRA VIRGIN OLIVE OIL
WITHOUT ADDITIVES
WITHOUT PRESERVATIVES