Octopus carpaccio

Octopus ​​​​​​​Carpaccio on plate ready to eat

Octopus
Carpaccio

DELICIOUS APPETIZER
THINLY SLICED ARTWORK
FISHED FRESH IN GREECE

READY TO EAT

NO ADDITIVES
NO PRESERVATIVES 

In packaging that allows you
to see exactly what you’re getting
and keeping it as fresh as the moment
it was made.

The Carpaccio Octopus is a legendary dish of the Venetian aristocracy. It is fished in Greece and the only additions are salt and vinegar to preserve that Mediterranean feeling of freshness. 

Ready for your table, no extras, no preservatives. Sliced very thin, it is artwork on your plate and an ideal accompaniment  to spirits like grappa, ouzo or tsipouro.

Seafood Meal product into packaging, Octopus Carpaccio

Octopus
Carpaccio

Ingredients: Octopus (Octopus Vulgaris), salt, vinegar

 

Nutrition
Declaration Per 100g
Aνά μερίδα
(300g)
%RI*
Energy 485kJ/114kcal
243kJ/57kcal 3%
Fat 0,8g
0,4g < 1%
  of which saturates    0,4g
0,2g < 1%
Carbohydrate 6,3g
3,2g 1%
  of which sugars < 0,1g
<0,05g < 1%
Fibre 0g
0g 0%
Proteins 20,5g
10,3g 21%
Salt 1,27g
0,64g 11%

* RI (%) Reference Intake of an average adult 8400kJ/2000kcal

Shelf life 45 days

NET WT: 100g℮

FULLY COOKED
READY TO EAT

NO ADDITIVES
NO PRESERVATIVES

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Fishing the Mediterranean for 40 years

Crustaceans on the sea

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Aegean gourmet meal ready to eat on the plate

Finest Greek Seafood

Aegean gourmet meal ready to eat on the plate

Finest Greek Seafood 

Finest Greek Seafood 

Finest Greek Seafood 

Aegean gourmet meal ready to eat on the plate